Sunnyside Up closes down in Uptown, a California writer sums up the attack on Wisconsin craft brew by Miller, a gorgeous photo shoot at Patisserie 46 (read our coverage here and here), Rick looks at the Kingfield brunch scene (we recently brunched at Corner Table and wrote up The Lowbrow and Sun Street), a look at and praise for Tanpopo in St. Paul, Lift Bridge is planning dinners with Chef Jim Kyndberg and Water Street Inn (featuring cigars!), a visit to the St. Paul food truck court (here’s our photo essay), and a look at the Youth Farm and Market Project.
Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest