Some highlights from the summer class listing for the Mississippi Market: Backyard Composting (June 10, 6-7pm, $8), How to Feed a Family of 4 for $10 a Meal (June 13, 1-3pm, $35), Learn to Make Fresh Mozzarella (July 25, 1-2pm, $18), Brewing the Perfect Cup of Coffee at Home (July 18, 10-11:30am, $5), Failproof Exquisite Pie and Tart Crusts (Aug. 15, 1-3pm, $28), Community Canning Workshop (Aug. 22, 10-5:30pm, $14 per 90-minute session or $53 for all four). [Check the website for locations and registration information.]
Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest