Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest
Republic
Rick Eats Madison and Morning Roundup
Rick Nelson’s epic eating tour of Madison (including Pig in a Fur Coat and Graze; check out our own Madison dining crawl here), a visit to Crumb “Gourmet” Deli in Eden Prairie, the story behind Lift Bridge Brewery’s striking shirts, grown-up Minnesota-made Halloween candy, a Wisconsin craft beer night at Republic featuring a screening of Comeback: […]
MoreRepublic Uptown, Papa’s Pizza, Town Hall Tap Bowling, Parka, and more
Readers: Win Heavy Table pint glasses The Tap loves restaurant tips from readers, so we’re awarding a Heavy Table pint glass to the best tipster each month. The Tap is the metro area’s comprehensive restaurant buzz roundup, so if you see a new or newly shuttered restaurant, or anything that’s “coming soon,” email Tap editor […]
MoreFika, Apples, and Morning Roundup
Rick reviews Fika at the American Swedish Institute (they’ll be sampling at our ASI Nosh on Oct. 13; here’s our Fika review); Tea Garden comes to Madison, WI, as the Steepery Tea Bar; a “perfect burger” at Eli’s; a tour of Midwestern beef; a Q&A with Matty O’Reilly of Republic, a late summer pie tour, […]
MoreRepublic Expands and Morning Roundup
A full tour of a meal at Piccolo, a taste of Valley Pastries in Golden Valley, MN, the former Independent location in Uptown will become a second location of Republic, The Bachelor Farmer takes 6th on the Bon Appetit “Hot 10 List,” Iggers powers down buffet food at Super Moon, the Well Fed Guide to […]
More