Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest
A review of the Grand Dining Room in Nisswa, an eye-catchingly offensive call to frequent Paradise Market in Hopkins, the highest-impact breakfast photo of 2010 (courtesy of Iggers and Stabby’s), Lift Bridge wins a packaging award for its Crosscut Pale Ale, meditations on binging and regret (plus recipes), a look at the incredible pasties of […]
MoreThe Captain’s beer blogging resolutions for 2010, looks like Mankato’s getting a brewery, an interesting upcoming eco-agriculture talk at the U of M, an intriguing lineup of guests for the South Lyndale Liquors Grapevine Wine Club, a St. Paul Hotel holiday party, Well Fed Guide to Life hits the Newsroom, Dara talks Irish pubs, the […]
MoreShaved ribeye pizza at MOA and old school smoked bologna from Nerstrand Meats by rabidscottsman, New Year’s soup by mamichan, Noel de Calabaza beer and Summit Kölsch (plus a cool shot of red cabbage) by andy pucko, fried persimmons by jwannie, and vodka penne by pickycook.
MoreIn honor of the 50th anniversary of France 44, the store is sampling 50 different beers today from 4-7pm. 50. Different. Beers. All at 4351 France Ave. South.
MoreA mixed review of the wings at Wild Bill’s Sports Saloon in Apple Valley, MPR reports on the 150th birthday of Schell’s Brewery, how to create the perfect local cheese plate, an interview with the Brau Bros. on KSTP, MNBeer welcomes a new beer-oriented social networking site called Hopchart, and a look at Uncle Pete’s […]
MoreInitial details on the third Unchained beer by Summit (an India Rye Ale), Teddy’s best burgers of 2009, Origami’s got the sometimes-deadly fugu fish on the menu, part three of Mecca’s year in food, Chef Scott Pampuch of Corner Table explains why his New Year’s Eve feast will be in a tent, three of Dara’s […]
MoreStarting at 4:30pm this evening, head out to Grumpy’s NE (2200 4th St. NE) and order a glass of St. Feuillien Tripel from a three-liter bottle or have a glass of Cuvée de Noël served with homemade Christmas cookies.
MoreMark your calendars: Wednesday, Dec. 30, from 4-7pm at France 44 (4351 France Ave S., Minneapolis). 50 craft beers will be sampled, and cheese pairings will also be offered. In the meantime, head over to the France 44 St. Paul Cheese Shop (1573 Grand Ave., St. Paul) this Saturday, Dec. 5 from 11:30am-1:30pm to meet […]
MoreDeep thoughts on squash pizza, the Eden Prairie location of Kona Grill reviewed, Seward Co-op’s first TV commercial, a delicious bacon Bloody Mary at Blarney’s in Dinkytown, Zimmern interviews Lexy Frautschy of Ian’s Pizza in Madison, fruit, spice, and chocolate make Van Twee a “beautiful” Christmas beer, and Aaron digs American Flatbread frozen pizza.
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