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Heavy Table

Heavy Table

Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest

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Cranberry Cream Cheese Pico de Gallo

Home Cookin' by James Norton12/10/202112/24/2021

Toward a Safer Table: A Minnesota Pandemic Venue Guide

News by Staff12/06/202102/22/2022

Fall Apple Pressing: Milk and Honey Ciders

Strong Stuff by James Norton11/22/202111/20/2021

Kung Fu Cocktails

3D Glasses by John Fladd11/01/202111/01/2021

Two Diners, Three Questions

News by Jared Goyette10/18/202110/17/2021

The Curderburger at Culver’s

In Brief by Amy Rea10/15/202110/15/2021

Hot Five Throwdown: Cinnamon Vs. Cardamom

Hot Five by Cecilia Johnson10/05/202110/05/2021

A Culinary World Tour of St. Cloud

Gastro-Tour by Amy Rea09/27/202109/22/2021

On Manoomin and ‘Wild Rice’

Seasonally Yours by Wendy Makoons Geniusz09/22/202109/19/2021

A Legacy of Resplendent Thugs

3D Glasses by John Fladd09/20/202109/19/2021

East Lake Checklist Revisited: New at Midtown Global Market And More

Checklist Project by WACSO and M.C.Cronin09/13/202109/10/2021
Too Many Ways to Use Too Many Cucumbers

Cucumber Cocktails Or ‘Heart Like a Feather’

3D Glasses by John Fladd08/23/202108/23/2021

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