WCCO writes up our North Coat Nosh event; a major owner of Minnesota Papa John’s franchises declares bankruptcy; an interview with Jason Alvey about the new Four Firkins location and more; insight into the Cub Foods labor strife, if you haven’t already gotten your tickets to Slow Food Writers’ Night, make sure to do so; Dara talks up Mojo Monkey Donuts; a not-so-positive review of Mexican candy found at a local Brazilian joint; and Jason DeRusha reviews Freeziac frozen yogurt in Plymouth, MN.
Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest