Heidi’s in Uptown will be calling it quits at the end of the year, but plans to reboot in 2014. A review of the intriguing Heritage in Madison. Ten taprooms worth a trip outside of the Twin Cities. The Well Fed Guide to Life heads out to Fasika. The Country Bar in Uptown is shutting its doors. A couple swell food-related doodles from Andy Sturdevant. There’s a new chef at Modern Cafe (but Jim Grell won’t be going anywhere.) Yet another reason to avoid eating guinea pigs. A nicely executed painting of the iconic Grain Belt beer sign. DeRusha has some great hospital food (we had the same experience, albeit at a different place…) A taste of 2007 New Glarus Spotted Cow and a 1993 Leinenkugel’s Bock. And Rick rounds up the closing dates of local farmers markets.