The Twin Cities take the #7 slot on Travel+Leisure’s top 20 Burger Cities list, second graders in St. Paul grow a “pizza garden” in support of Palumbo’s, Iggers visits Tadka Indian Bistro in Uptown, the guys at the Reducer podcast say some nice things about The Bachelor Farmer and Pittsburgh Blue (warning: podcast contains chef-grade language), a review of Sparks downplays the pizza and plays up the roasted meats, a progressive beer dinner with Lift Bridge Brewery, and a locally based homebrew recipe aggregator called Brewtoad has launched in beta.
Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest