Minnesota Lunch
The Story of Los Ocampo and Morning Roundup
A strong initial review of Butcher & the Boar in METRO (here’s our preview piece), the Mill Ruins area on …
Urban Aquaculture Meets Hamm’s and Morning Roundup
The old Hamm’s brewery in St. Paul may become an inner-city fish and produce farm (there’s one in Milwaukee, and …
The SweeTango Apple Takes Manhattan and Morning Roundup
METRO puts out a great-looking Twin Cities brewery checklist, a review of Damien (a small beer derived from Darkness), Minneapolis …
Minnesota Lunch on KARE11 and at Cooks of Crocus Hill
Rapture or no, Heavy Tablers and Minnesota Lunch authors James Norton and Susan Pagani will be at Cooks of Crocus …
Mendoberri Reviewed and Morning Roundup
Beth Dooley talks up the “insatiable curiosity and shoe-leather reporting” of our Minnesota Lunch book, WCCO lists the top 10 …
The Bullfrog Opens and Morning Roundup
The kind-of Bulldog-associated Cajun-inspired Bullfrog bar opens tonight, praise for Aji in Hopkins, Wuollet Bakery is now open in the …
Forum Closes and Morning Roundup
Poof! Jim Ringo’s Forum goes dark, news of a Seattle restaurant specializing in Upper Midwestern food (including jucy lucys), meditations …
Minnesota Lunch: From Pasties to Banh Mi
Growing up with two sets of Iron Range grandparents, I couldn’t escape eating pasties. My parents would always buy a …
Solera’s Baffling Tagline and Morning Roundup
Name your favorite sandwich for a chance to win Minnesota Lunch over on City Pages, new brewpub legislation would allow …
Walleye Outtakes from Minnesota Lunch
The blog for the Minnesota Lunch book (“the eleven sandwiches that tell the story of the state”) has a new …
