Yelp’s brunch map puts Wisconsin and Minnesota at ground zero for bloody mary consumption (versus mimosas) and Slate writes it up; on a related note, here’s the Eater heatmap on where to eat brunch around here (some swell ideas, but hey, where are Meritage, Bachelor Farmer, and Kenwood?). A taste of the opening night at Lake & Irving. A City Pages nod for our Secret Atlas of North Coast Food release parties. Jerabek’s re-opens with some juggled management. And we’ll be signing books and sharing food at Ingebretsen’s from 1-4pm tomorrow — please join us!