Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest
Ingebretsen’s
Local Wine and Morning Roundup
Minnesota wineries are struggling to deal with this year’s weather, violence jolts the Wisconsin State Fair, Madison’s Old Fashioned restaurant makes USA Today’s 10 Great Places to Eat Like a Local (it headlined our where to eat in Madison feature), the food trucks just keep comin’, some gorgeous North Shore adventures (stay tuned for our […]
MoreCheap Wine, Free Coffee, and December 8 Tweet Rodeo
@Quick13 notes an MSN shout-out to Ingebretsen’s, @HeidisMpls visits Carlson Towers for lunch to fundraise and sign books, @France44Cheese recommends an affordable red wine, @AndrewZimmern finds free coffee in Hopkins, and @TravailKitchen previews a yummy-looking sandwich.
MoreJanuary 4 Morning Roundup
… And we’re back. Cheese Underground’s five favorite new Wisconsin cheeses of 2009 (Hook’s 15-year cheddar deserves at least an honorable mention), Rick Nelson reviews the 2009 Twin Cities food scene, a head-to-head comparison of IKEA and Ingebretsen’s meatballs, insight into buying ethical dairy and eggs, adventures in worcestershire sauce, thoughts about Crescent Moon and […]
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