Midtown Global Market
Charcuterie Rising and Morning Roundup
A look at the evolution of local charcuterie, a new Madison-area place called the Cookhouse, Murray’s gets a remodel, Rick does a culinary survey of the Midtown Global Market, a visit to Rye Deli (here’s our analysis), a guide to local brewpubs, Indeed Brewing Company announces its taproom opening, and tasting notes for Dave’s BrewFarm […]
MoreNorth Coast Nosh V, El Burrito Mercado, Hard Times Cafe, Figlio / Sopranos, Sandcastle, and more
Readers: Win Heavy Table pint glasses The Tap loves restaurant tips from readers, so we’re awarding a Heavy Table pint glass to the best tipster each month. The Tap is the metro area’s comprehensive restaurant buzz roundup, so if you see a new or newly shuttered restaurant, or anything that’s “coming soon,” email Tap editor […]
MoreHarriet Brasserie, The Left Handed Cook, and more
Readers: Win Heavy Table pint glasses The Tap loves restaurant tips from readers, so we’re awarding a Heavy Table pint glass to the best tipster each month. The Tap is the metro area’s comprehensive restaurant buzz roundup, so if you see a new or newly shuttered restaurant, or anything that’s “coming soon,” email Tap editor […]
MoreAngel Food Bakery and Coffee Bar, The Left Handed Cook, Cupcake St. Paul and more
Readers: Win Heavy Table pint glasses The Tap loves restaurant tips from readers, so we’re awarding a Heavy Table pint glass to the best tipster each month. The Tap is the metro area’s comprehensive restaurant buzz roundup, so if you see a new or newly shuttered restaurant, or anything that’s “coming soon,” email Tap editor […]
MoreTin Fish’s Doubtful Future and Morning Roundup
The Tin Fish restaurant on Lake Calhoun may not reopen, Wisconsin’s Wollersheim Winery is named winery of the year at The San Diego International Wine Competition, a great Grain Belt / Gold Medal Flour-centered Minneapolis cityscape print, a taste of Lucid Air, I make my on-camera case for the Jucy Lucy at The Blue Door […]
More