La Quercia

Izzy’s Goes Big and Morning Roundup

The story of the rebirth of Ketsana‚Äôs Thai in Plymouth, Trout Caviar writes that 90 percent of good cooking is good shopping, the march of gastropubs continues, some Joia Soda-powered cocktails, DeRusha takes the fam to 1029 Bar / Smack Shack, Izzy’s Ice Cream is looking to build a factory in downtown Minneapolis, and Iowa’s […]

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15 Years of Broders’

A special seven-course midday meal built around a La Quercia acorn-fed pig will take place Sunday, Apr. 19 at 12:30pm at Broders’, celebrating the restaurant’s 15th anniversary. A portion of the proceeds will benefit Slow Food Minnesota. The meal is $65 ($25 tax deductible); a wine flight is $40 ($10 tax deductible). More details at […]

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