Herkimer
Food Truck Hub Proposed and Morning Roundup
A local man is planning to start a food truck food prep hub (and wants your cash to get his business started), thoughts on Brau Bros. Cherry Bean Coffee Stout, a preview of Herkimer’s ambitious Toripuru Triple Bock (brewed with sake yeast) release, a look at Chocolat Celeste, a profile of Chowgirls Killer Catering (here’s […]
MoreThe Booya Bulletin and Morning Roundup
The annual Pioneer Press Booya roundup, urban aquaculture is on the rise in Milwaukee (here’s our profile of an aquaculture facility near Baldwin, WI), an in-depth interview with new Herkimer brewer Mike Willaford, a review of Tyranena Brewing Company’s Painted Ladies Pumpkin Spice Ale, food trucks are getting hassled by the man (possibly Target?) in […]
MoreMill Valley Kitchen Reviewed and Morning Roundup
The bookkeeper for the Theros restaurant group faces charges for stealing more than $500K, a visit to the hearty portion-sharing Glockenspiel in St. Paul, it’s chanterelle season, restaurants with health code woes (notables include the Herkimer, Andrea Pizza, and the possibly soon-to-be-shut-down Uruba), Rachel reviews the “light but flavorful” food of the Mill Valley Kitchen, […]
MoreFree Hog Roast and Morning Roundup
Stephanie’s area-wide Oktoberfest rundown plus a detailed look at the many Oktoberfest events at Black Forest Inn, DeRusha asks: “what’s the deal with airplane food serving appetizers in groups of three?” Heartland’s Farm Direct Market opens this weekend, sandwich loaf guest-stars in a great national science book blog, the Barbette / Red Stag Farm Fresh […]
MoreMake Your Own Burger and Hot Dog Buns and Morning Roundup
A video how-to for making your own homemade hot dog and burger buns; Shepherd’s Way Farms makes a comeback; a wave of take-out picnic specials [PDF] from Moto-i, Herkimer, Baja Sol, and more; Dara apologizes for an event gone awry and re-touts the soon-to-open Patisserie 46; the Perennial Plate journeys from Loon Organics Farm to […]
MoreAutumn’s Top Five Brews
Minnesota’s only certified Cicerone, Michael Agnew, gives a thoughtful walkthrough of the best five beers at the Autumn Brew Review. Lift Bridge, Furthermore, Summit, Herkimer, and Town Hall all get some detailed shout-outs.
MoreMar. 25 Morning Roundup
Katie Cannon reviews The Front Cafe for Metromix, a cautious welcome for Zen at Lyn-Lake by Iggers (“At a minimum… pretty standard Asian fare at much nicer-than-average surroundings”), and the Herkimer is offering Maibock on draft (via MNBeer).
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