Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest
Dogwood Coffee
Dogwood Co-Founder Greg Hoyt Buys Rustica
Dogwood Coffee co-founder Greg Hoyt is buying Rustica Bakery, recognized by many as one of the preeminent bakeries in the state.
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Republic Uptown, Papa’s Pizza, Town Hall Tap Bowling, Parka, and more
Readers: Win Heavy Table pint glasses The Tap loves restaurant tips from readers, so we’re awarding a Heavy Table pint glass to the best tipster each month. The Tap is the metro area’s comprehensive restaurant buzz roundup, so if you see a new or newly shuttered restaurant, or anything that’s “coming soon,” email Tap editor […]
MoreNorthbound Smokehouse Opens and Morning Roundup
Leine’s rolls out Big Eddy Baltic Porter, our Pinterest presence is humming with some new activity, fond memories of (the now reopened) Little Tijuana, praise for a three-course dinner special at Cafe Levain, I’m pleased to know that there’s a place called Monk’s House of Ale Repute, some serious coffee geekery (aka some exacting definitions […]
MoreTory Miller Takes the Beard and Morning Roundup
Dan Anderson of Dogwood Coffee talks to Steve Horton of Rustica Bakery as part of a new blog series, a trip to the legendary Hodo Lounge in Fargo, a road trip to Lindstrom, a $10 apology for a $5 change error at Manchu Wok, hours of happiness at Kings, tasting notes for Harriet SolBock Maibock, […]
MoreAll-You-Can-Eat Paella and Morning Roundup
A review of St. Paul’s La Grolla restaurant, an early write-up of Madison’s Asian-themed but German-named Dumpling Haus, the debut of the Twin Cities Coffee Guild site, a bread contest at Mill City Farmers Market, a visit to Callister Farm (we dug our Slow Food dinner there), reflections on Mill Valley Kitchen, a look at […]
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