Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest
As we discovered at 112 Eatery, once you’ve had real fresh pasta, it’s difficult to go back. Matt Khoury contributes a delicious-looking fresh pasta shot to our Flickr pool, writes about how he’ll never get store-bought pasta again (ambitious, man — you gotta give the store-bought stuff some serious convenience points), and refers back to […]
MoreA Crafty Lass presents honey vanilla rhubarb, Simple Provisions takes a shellacking on Chowhound, La Belle Vie’s Tim McKee wins the Beard Award for Best Chef, Midwest, beating out Alma and 112 Eatery, Jiggers documents a terrifying-looking hippie food bus, the palak paneer sequel from Les Petites Images, Stewart Woodman isn’t going to simply take […]
MoreAre Josh Thoma (of La Belle Vie, Solera, and Barrio) and Isaac Becker (112 Eatery) opening an Italian restaurant in the former Babalu space on Washington? Mecca Bos-Williams of Metro has heard the rumor, but Thoma won’t confirm it.
MoreThe Best Chef, Midwest category has been narrowed down to Isaac Becker (112 Eatery), Tim McKee (La Belle Vie), Alexander Roberts (Alma), Gerard Craft (of Niche in St. Louis, MO) and Colby Garrelts (of Bluestem in Kansas City, MO). Breitbach’s Country Dining (of Sherrill, IA) gets an America’s Classic Award.
MoreJeremy Iggers visits Mort’s Deli in Golden Valley where in half of his piece he makes the case that it’s a Jewish delicatessen and Erin and Ben visit Cafe Twenty Eight, a place where I’ve wanted to go to numerous times but have been continually caught by their 9 PM closing time. Mecca Bos-Williams finds only few […]
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