A Beer Musings wrap-up of the St. Paul Summer Beer Fest, a terrific Wall Street Journal article featuring Duluth’s white-hot Nokomis (link will expire), a curious sauceless, cheeseless potato-bedecked pizza from breadbasketcase, Tom of Martha and Tom tackles Minnesota-style pizza (does it really exist?), Mayor Rybak makes the case for tap water on his blog, and a vegetarian offers her opinion on Burger Jones. (A curious flip-side to that velociraptor who recently reviewed three kinds of tofu from The Wedge.)
Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest
Comments are closed.