Dara previews the new Don Saunders restaurant (In Season), the intriguing-looking menu at Dave’s Brew Farm (yes, I know, I’m sorely overdue for a visit), the Kitchen Bitch recounts an epic-looking dinner at Piccolo, someone tried to order “Summit Oktoberfest, hold the Märzen,” a look at La Belle Vie’s new charitable cocktail (“My Paranormal Romance”), a rundown of the local Ecuadorian restaurant situation, and G Sheaves guides you through the upcoming Surdyk’s Fall Wine Sale.
Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest