Slow Food Minnesota is putting on one of the most interesting fixed price meals to come down the pike in quite some time. For $30 ($20 for members), you can enjoy a foraging dinner at the Ralph Lentz Farm in Lake City, MN from 11am-6pm on Sunday, May 17. The menu features braised elk, wild rice, nettles, ramps, mushrooms, wild greens and asparagus, Crofut wine, Flat Earth and Lift Bridge beer, and a tisane. No word on what a tisane is, but it could be some kind of seafaring vulture. Or possibly an apricot-infused grappa.