The Strib’s omnibus liquor bill roundup (there’s a lot going on), Timberwolves players are given letter grades and compared to various beers, findabeernow.com helps you find various beers at local bars and restaurants [via WCCO], a return trip to Mickey’s Diner, some mostly good news for local urban agriculture, deep thoughts on toast from Rick Nelson and Claude Peck, thoughts on Ristorante Luci and Luci Ancora, some great chefs (led by Alex Roberts) will be at Youth Farm Spring Fest at Summit Brewery on May 10, and a delicious but awkward visit to Charlie’s Cafe in Freeport, MN.
Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest