Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest
@CommonRoots is hiring kitchen staff, @ChocolatCeleste is now available at Buttercream on Saturdays, @3squaresMN plans to tap @FultonBeer’s last firkin of War and Peace tomorrow night, @Spill_The_Wine plans another wine dinner — and offers a $5 discount, and @DinnerontheFarm ramps up for their 2011 season (and urges you to join their mailing list).
More@DakotaCooks plans a foodie night for next week, @FultonBeer shows off their golden firkin, @RogueChocolate snaps a shot of the emptying Rogue factory, @FurthermoreBeer comments on @Northern_Brewer’s inventory, and @PerennialPlate seeks support for their Kickstarter fundraiser.
More“The first full-scale brewery in downtown Minneapolis” opens this summer — Fulton is setting up shop in a 6,000-square-foot, single-story building near Target Field. (And to think we knew them back when.) Add that to recent moves by Surly (proposing a massive brewery), Lift Bridge (building a brewery), Town Hall (new location) and Harriet (Longfellow […]
More@CommonRoots plans to tap one of @Peace_Coffee + @FultonBeer’s four firkins of War+Peace this Thursday, @BlackSheepPizza’s new St. Paul location opened yesterday at 4:30 following some mechanical issues, @The_Wedge emerges unscathed from yet another commercial peanut butter recall (it seems there are more advantages to buying better peanut butter than just taste), and @Smack_Shack still […]
MoreHarriet Brewing opened up its doors to the public this weekend in Longfellow, the Fulton Beer guys are ordering their brewery equipment (read our local brewing roundup featuring Harriet and our profile of Fulton), beer cicerone Michael Agnew has a couple intriguing Cooks of Crocus Hill beer classes coming up (including a beer and cheese […]
MoreRick rounds up numerous restaurant openings (In Season, Hazel’s Northeast, the new oyster bar at Meritage), praise for chorizo benedict at Blondie’s Taven in Farmington, Sweets Bakeshop will be opening a new location at 4747 Nicollet Avenue in Minneapolis, Cause apparently serves good brunch with no lines, and updates from Fulton and Harriet breweries (also […]
MoreDeRusha loves Chimborazo (we did, too), Metromix writes up Zumbro Cafe, Pyscho Suzi’s is having an epic $2 drink closing special on Nov. 22 Nov. 15-16 for its soon-to-be ex-location, MPR and Scott Pampuch wrestle with the question of defining “local” food, why some Minneapolis high school kids need baby food, and Bryant Lake Bowl […]
More@OrganicMeatMan questions the meat supply, @CafeCyan suggests a beer for the kombucha lover, @MSMarketCoof features roasted Kadejan chickens ($2 off!), @TasteBudTart makes a wine recommendation, and @FultonBeer works on a new bitter brew.
MoreHow much do you like your beer? @FultonBeer seeks a blonde for their video / poster shoot, @SwedeHollowCafe offers a dollar off their tuna sandwich, @ModernCafeMpls works with Mike Phillips, @Amck comments on the temperature at @WondrousMpls, @JoesGarage touts their service industry nights, and @GrassFedCattle hosts a family day on the farm.
MoreDara writes about traveling through time via dining, Perennial Plate goes back in time to cool, refreshing winter for an episode about hunting, Stub and Herb’s shifts its emphasis to local brews and kneecaps Fulton Beer pretty good for brewing across the state line (come on, Wisconsin is local… at Casanova’s on Sundays, anyway), Stephanie […]
MoreLocal businesses love the world cup! @France44Cheese offers a 15% discount for cheese from winning countries (though they’re out of Slovenian cheese), while @PunchPizza offers a huge incentive in support of the Italian team — if Italy wins, we all win! @MNToday reports on Lou’s Fish in Two Harbors getting some national press, @ShopLocally promotes […]
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