Plum Galette with Pistachios and Recipe Roundup

Blueberry cornmeal pancakes, plum galette with pistachios, grilled pizza, snickerdoodle muffins, panzanella, Minnesota-meets-Paris salty caramel bars, sweet corn succotash, pearl couscous pilaf, pico de gallo, and zucchini cookies.

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James Norton

James Norton is editor and co-founder of the Heavy Table. He is also the co-author of Lake Superior Flavors, the co-author of a book about Wisconsin’s master cheesemakers, and a regular on-air contributor to Minnesota Public Radio.

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