Blueberry cornmeal pancakes, plum galette with pistachios, grilled pizza, snickerdoodle muffins, panzanella, Minnesota-meets-Paris salty caramel bars, sweet corn succotash, pearl couscous pilaf, pico de gallo, and zucchini cookies.
Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest