Month: February 2010

Chef to Chef at the Craftsman

The Heartland Food Network is hosting a program on March 22 at the Craftsman to teach local chefs about tapping into local food, including how to connect with and buy directly from farmers, how to plan a menu based on seasonal food, and other pieces of practical information about using locally grown edibles. Registration is […]

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February 25 Morning Roundup

Bill Roehl’s stormy forecast for a wildlife education center / bar/ grill in Farmington, oven fries vs. the February blues, behold the new fish fry club theme song, an epic sandwich review of the 112 Eatery burger, looks like the (a? one of many?) benefit for Heidi’s and Blackbird may happen March 14, thoughts on […]

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February 24 Morning Roundup

Jade goes out of business at Midtown Global Market (go to the Chowhound thread for back-and-forth about the super-scary neighborhood it’s in), a seismic shift in Wisconsin cheese shop country, thoughts on the specialty beer “ghetto,” Crystal recounts her adventures as a Cub Foods VIP, Rachel reflects on Szechuan food, the sheer joy of a […]

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February 23 Flickr Photo Roundup

The amazing Heavy Table cake (and other shots from our party) by beccadilley, whole wheat / rye sourdough with flax seeds by gamelaner, wild rice and mushroom soup, spaghetti sauce and whole grain pancakes with blueberry maple syrup by pickycook, shrimp sauce from  Groceries of the Orient in Burnsville, Minnesota by rabidscottsman, and post-fire photos […]

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February 23 Morning Roundup

Minneapolis Febgiving photos (featuring the international debut of Cornish Gamehenge), how to pair your chardonnay with Wisconsin cheese, fish fry listing madness at Metromix, it’s time to start pondering CSAs, a look at Featherstone Fruits and Vegetables and its polymath proprietor, and a brief review of the Food and Wine Experience (beer + chocolate = […]

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