Andrew Zimmern is wild about Heidi’s 2.0, Harry Chan is moving a Shanghai Bistro into Stillwater and putting a new, not-yet-announced project into Lowertown, a Perennial Plate that’s focused on spearfishing, a great-looking Valentine’s prix fixe menu at Saffron [.jpg here], and a 16-venue tour to celebrate Surly’s fifth birthday [PDF of event schedule].
Zimmern Loves Heidi’s and Morning Roundup
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So, is the new Heidi’s a great place compared to the rest of the world, or just Minneapolis great?