Who Knows What Evil Lurks in the Hearts of Coolers?

Bill Roehl presents another round-up of South Metro restaurant inspections, featuring this gem from the report on Spice Thai: “DISCONTINUE FILLING ORDERS TO BE COOKED IN STYROFOAM TAKE-OUT CONTAINERS, INCLUDING RAW FOOD ITEMS LIKE RAW SHRIMP, AND THEN TRYING TO FILL THE SAME CONTAINER AFTER COOKING THE ITEMS.”

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