Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest
Thanksgiving over at Martha and Tom’s and at Les Petites Images (plus the Thanksgiving camel tradition at South 12th), Kieran’s Irish pub is relocating to the former Bellanotte space, a verdict on durian fruit (and thoughts about Zimmern and Bourdain), a video featuring the packing of PastureLand butter, a Chowhound supposition: our local Whole Foods […]
MoreIf you’re looking for last-minute local ingredients for your Thanksgiving dinner, @LeeZukor says that Midtown Farmer’s Market’s got you covered — provided you arrive between 1-4 pm today. @MotoI2Go’s braised short rib stew recipe is posted via @CookingWithKARE, @Hyperlocavore encourages you to join her free new Hyperlocavore book club, @CheeseGeek reports on the latest progress […]
MoreIggers samples the haggis at L’Ecosse, eight reasons to dine out for Thanksgiving, Marjorie Johnson shows up at The Affair, From Animal To Meat visits a Confined Animal Feeding Operation, a mixed review for the always controversial Ted Cook’s, the dairy glory of Neillsville, an appreciation for Cafe Brenda, stuffing or dressing?, and a review […]
MoreTasty sandwich or ailment-inducing nosh? @ZacharyCohen links to a brief rumination on the versatility of tuna, @LocalDLish has been hard at work on their website and wants you to check it out, @MetroMixTC wants you to save Thanksgiving Eve for “turkey bowling” at the Chambers / D’Amico, @Rick_Bayless tells the ideal temperature for the perfect […]
MoreSaffron announces its Spice Trail spice blends (our story is on its way), local beer maven Michael Agnew will be contributing to a new Ratebeer.com feature, announcing Big Goddamn Steak Night 2009 (yeah, but will it measure up to Febgiving 2010?), Dara and Katie both spotlight some restaurants for the home-cooked Thanksgiving-phobic, the Skyway’s Cafe […]
MoreAn early celebration of Thanksgiving by 12story, the winter special at Al’s Breakfast plus a Lensbaby shot of the front by Erik Hess, and bacon, gruyere and cheddar mac n’ cheese by thedabble.
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