Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest
Sawatdee
Bubble Me Now Sawatdee and Morning Roundup
Rachel surveys local street food (check out our Street Food directory here), tasting notes on Brainerd Lakes Beer First Pull IPA, an investigation of wheat berry risotto, a look at Peace Coffee’s upcoming coffee shop in Longfellow, a match of pasta and mushrooms (see our recent story on the same here), the Well Fed Guide […]
MoreKim Bartmann’s Bread & Pickle Poised to Win Lake Harriet Concession Contract
You can get a serious crawfish po’ boy at Minnehaha Falls. At Lake Calhoun, you can get a fresh, flaky battered fish sandwich that even coastal dwellers would crave. The seasonal restaurants at both Minneapolis parks, Sea Salt and Tin Fish respectively, have become destinations separate from the charms of the parks themselves. But, except […]
MoreMarch 16 Morning Roundup
A (no claws) review of the culinary-student staffed Gourmet Gallery, new thoughts on the ancient 5-8 vs. Matt’s thing, RIP Warehouse District Sawatdee, Dara declares the Great Sun Buffet “better than Snoodles,” your chance to win a year of free organic milk from Organic Valley, and Rick wraps up Fork the Fire.
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