Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest
Rainbow
May 6 Tweet Rodeo
@TCFoodies reports on the this year’s Fabian shrimp truck schedule, @GrovelandTap taps @SurlyBrewing Schadenfreude, @DeRushaEats enjoys the sweet & sour at Rainbow Chinese, @SurlyBrewing promotes Arborfest this Friday (at Macalester College), and @Kopplins suggests a Salvadorian coffee.
MoreJanuary 25 Morning Roundup
A first look at the Galaxie Diner in Apple Valley, the current and future wanderings of Tosca’s Adam Vickerman, Cafe Maude’s Aaron Slavicek is out and Burke Forster is in, long thoughtful musings on Julia Child and Bouef Bourguignon, some great new back-and-forth in the comments about Duluth’s Hell’s Kitchen-owned HellBurgers, tuna salad with soul […]
MoreSeptember 21 Morning Roundup
Andy orders obscure drinks at Nye’s and comes up with a very curious philosophical pamphlet, Aaron tries the pizza at Pazzaluna (“a good derivative of Neapolitan style”) and Pino’s (“best pizza in Woodbury”), Chef Chris eats his last Dome Dog, a recap of the Sample Circuit at Restaurant Max, more talking (and recipe sharing) with […]
MoreSeptember 4 Morning Roundup
The coolest photos of broccoli romanesco you’ll see this month (looks like magnified pollen or something… very fractal!), meditations on corn (baby, fried cakes, and more) from Anna of True Thai, photos from the newly opened Grand Szechuan in Bloomington, mango hot sauce and a great photo from A Crafty Lass, campfire pizza in a […]
MoreMartha and Tom Run the Numbers on Farmers Market Value
Martha and Tom stack the financial data from a Midtown Farmers Market shopping run against Rainbow and also the Wedge and then exciting stuff takes place. Unless, of course, you’re of the belief that the Wedge is the most affordable place to get good produce.
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