Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest
Old Fashioned
No More Taco Tuesdays, A New Look for Grain Belt, and More
Grain Belt dons some new garb, Madison’s Old Fashioned has to dump Taco Tuesdays, Punch Pizza gets a State of the Union mention, and more.
MoreGQ Goes Old Fashioned and Morning Roundup
Madison’s Old Fashioned makes GQ’s top 12 list of beer bars, a taste of raw kibbe from Emily’s Lebanese Deli, praise for the chicken wings at Icehouse (our review here; see also some serious praise for the wings at :D-Spot), a look at Slow Food’s University of Wisconsin-Madison cafe, Rachel reviews the Loring incarnation of […]
MoreDrinks Galore and September 28 Tweet Rodeo
The latest from Twitter: @AmuseeWine stumbled on wine that tastes like chocolate brownies, @CafeMaude mixed a Lavender Blueberry Gin Old Fashioned, and @weeklydish is loving @lucidbrewing’s Dyno.
More
Animated Short of Pollan’s “Food Rules” and February 16 Tweet Rodeo
The latest from Twitter: @PunchCalhoun has two-for-one pizzas today, @metromag digs the new Eat Street Social’s take on an Old Fashioned, @FreshTartSteph talks about a stop-motion animation of Michael Pollan’s “Food Rules” — and then fries gluten-free bread in bacon fat.
MoreRye Deli Judged Again and Morning Roundup
How a woman named Sarah Kowal is working to raise money to found WeatherVane Creamery, a River Falls, WI-based “Wisconsin-only specialty shop and café featuring farmstead, artisan and specialty cheeses”; winter-grown Minnesota sprouts from Pyramid Sprouters; reviews of Baldy’s BBQ in Lakeville and Zamboni’s Pizza in St. Paul; a new WACSO sketch (hangin’ at Starbucks […]
MoreSupper Club Documentary Seeks Funds and Morning Roundup
Iggers writes up Krungthep Thai and declares it the first authentic Thai place to grace Minneapolis; a Wisconsin supper club documentary (Old Fashioned) is raising production funds on Kickstarter; our own Aaron Landry has a drink named for him at the Strip Club (he joins Susan Pagani — of Sun Street Breads’s “The Susan” meatloaf […]
MoreWisconsin Cheese and Supper Clubs and Morning Roundup
Rachel digs The Bachelor Farmer (here’s our take on it; also, we’re going to miss her weekly column), a profile of the beekeepers at Bare Honey (they’ll be at our upcoming North Coast Nosh), our own Soleil Ho has a story about working as a female cook in the new issue of Creative Ladies Are […]
More