MontChevre Betin

Flowchart: Let’s Eat Local Cheese!

Chart by Becca Dilley09/14/201009/14/2010

Chocolate Goat Cheese from Montchevre

The Bite by Jill Lewis08/24/200908/23/2009

The Churn by James Norton05/05/200905/05/2009

Cheese and Meat: True Friends

The details on Birchwood Cafe’s new locavore meat and cheese plate: Semi-aged Bucheron chevre from Montchevre-Betin, Belmont, WI, along with Castle Rock blue from Osseo, WI and Pastureland cheddar from Goodhue, MN. Coppa by Mike Phillips of Craftsman stars on the meat side of things.