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Heavy Table
Heavy Table

Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest

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Japanese

The Tap: Restaurant Formats That Work

The Tap by James Norton07/19/201607/20/2016

Kung Fu Noodle on Nicollet Avenue in Minneapolis

In Brief by Tricia Cornell03/14/201603/13/2016

SotaRol in Minneapolis

In Brief by James Norton12/17/201512/16/2015

Sober Fish Thai Sushi Bar of Seward, Minneapolis

In Brief by James Norton06/18/201406/17/2014

Haiku Japanese Bistro in Mendota Heights

In Depth by James Norton06/21/201306/20/2013

John Ng and Lina Goh of Zen Box Izakaya

In Their Own Words by Dale Yasunaga05/29/201305/28/2013

Randy Ng and Michael Ding of Umami in Madison

Two Tastes With by Emily Friedman04/27/201205/01/2012

Tanpopo Restaurant’s Beet Salad with Toasted Walnuts and Miso Vinaigrette

Restaurant Recipes by Lori Writer09/18/200909/18/2009

Tanpopo Restaurant’s Warm Green Beans with Tomatoes and Ponzu

Restaurant Recipes by Lori Writer09/11/200909/11/2009

Midori’s Floating World Cafe in Longfellow

In Brief by James Norton05/13/200906/15/2009

Origami Restaurant in Downtown Minneapolis

In Depth by James Norton04/30/200906/15/2009

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