farms

SpringTooth Harvest Bloody Mary Mix, Tomato Soup, and Marinara

The Bite by James Norton09/21/201709/20/2017

Green Bee Juicery

The Sip by Amy Rea09/06/201709/05/2017

The Farmhouse Market in New Prague

In Their Own Words by Amy Rea11/30/201511/29/2015

Minnesota-Grown Ginger: Can Pineapples be Far Behind?

Seasonally Yours by Jane Rosemarin09/29/201409/29/2014

The Churn by James Norton07/11/201207/11/2012

Mosaic and Icehouse Reviewed and Morning Roundup

Iggers likes Mosaic but dings it for spurning Peace Coffee (here’s our review), details on SFA’s Festival of Farms, early chanterelles, gorgeous can art for Indeed Brewing Company, Well Fed Guide to Life goes to breakfast at Uptown Diner, a Wisconsin cheese and sommelier / mixologist duel, and Emily Weiss reviews Icehouse.

Why Should You Sign Up for a CSA?

Farm, Field, and Stream by Tricia Cornell04/19/201204/18/2012

Portraits of Three Young Farmers

Farm, Field, and Stream by Roseanne Pereira10/04/201010/09/2010

Minnesota Cooks at the State Fair

Events by Katie Cannon09/02/200909/03/2009

The Churn by James Norton04/16/200904/16/2009

From City Dogs to Country Living

Hard not to enjoy the Craigslist ads that tell a story, particularly when it’s a happy one; in this notice, the writer is seeking “a used machine for turning hot dogs.” The story: “We really mostly need the roller part of it & want to try to use it make an egg incubator & use […]

The Creamery in Downsville, Wisconsin

Gastro-Tour by Katie Cannon02/18/200902/17/2009