Hot Dish Unveiled and Morning Roundup

Travail gets a Strib spotlight as part of the paper’s Great Chefs series; Nation’s Restaurant News profiles Culver’s; a wedding cheese cake (or: a cake of cheeses); details on the 2012 World Championship Cheese Contest in Madison; some complaints about the sale of Crispin Cider to Miller; and HauteDish can’t be thrilled that “the North […]


A Beer-Based Honeymoon and Morning Roundup

The romantic story behind Summit’s new Honeymoon Saison, Rachel reviews Republic (our take on it is over to the left), deli tastes from Groceries of the Orient, an obit for the founder of Culver’s, gorgeous food photos from Porter & Frye, stylish photos from a local homebrew session, brief meditations on Paul Bunyan’s Cook Shanty […]