Corner Table
Chef Shack in Depth and Morning Roundup
Rachel weighs in on the new Corner Table (here’s our deep dive with them), tasting notes for MPLS by Town Hall Brewery, what to expect when you order a half hog, a profile of Chef Shack, raves for the Double S BBQ joint near Madison, and tasting notes on Petit Frère with Truffles from Crave […]
MoreA Big Win for Four Daughters and Morning Roundup
The newly established Four Daughters Winery takes the Governor’s Cup at the International Cold Climate Wine Competition (our profile on them here), the North Minneapolis hip hop tribute to Hot Cheetos & Takis that is burning up the interwebs, the story behind American Cheese Society award-winning Deer Creek cheddar, details on Andrew Zimmern’s awesome-sounding State […]
MoreBuxtahooda and Morning Roundup
Where to eat pork belly (but no Corner Table? come on!), the Nick & Eddie team is planning to open a new spot (proposed name: Bellmore) in the Warehouse district, an appealing-looking meet-the-farmer event at Trotter’s on Aug. 24 (PDF with information), details on local cereal makers Minnesota Goodness and Urban Graze, you gotta love […]
MoreFoxy Falafel Moves Into the Former Caribe and Morning Roundup
A flood and hailstorm devastates Laughing Loon Farm, an long-form interview with Wisconsin master cheesemaker Kerry Henning, tasting notes for Dave’s BrewFarm Hibiscus Lager, details on the newly opened downtown Lunds, farm-to-table chef Scott Pampuch departs for Milwaukee to work for a national hotel management company (here’s our interview with team behind the post-Pampuch Corner […]
MoreMona, Lake Nokomis Park Restaurant, Moe’s Southwest Grill and more
Readers: Win Heavy Table pint glasses The Tap loves restaurant tips from readers, so we’re awarding a Heavy Table pint glass to the best tipster each month. The Tap is the metro area’s comprehensive restaurant buzz roundup, so if you see a new or newly shuttered restaurant, or anything that’s “coming soon,” email Tap editor […]
MoreNorthern Brewer’s Grand Opening and Morning Roundup
Dara profiles former Corner Table chef and current TV personality Scott Pampuch, a taste of Big Eddy Russian Imperial by Leine’s, a taste of yak momo from Himalayan Restaurant (our review here), details of the grand opening for Northern Brewer in Minneapolis, The Pourhouse is coming to the old Spin nightclub space downtown (“The biggest […]
MoreCorner Table is Sold and Morning Roundup
Scott Pampuch sells Corner Table, details on the St. Cloud beer expo, Muddy Pig and Happy Gnome get some national recognition from Draft Magazine, the Whistle Stop Restaurant and Brewery in Woodman, WI, and DeRusha’s very timely guide to soup. Also: We’ll see many of you tonight at the North Coast Nosh!
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