November 20 Morning Roundup

Chris checks on TSA-approved holiday food, a name change for the (former) Eating Animals blog, Sara at TC Jewfolk has the best pareve (dairy-free) desserts in the Twin Cities, affection and a selection of recipes for candied yams from Simple, Good, and Tasty, gathering what late fall (early winter?) offers: last apples, burdock, and tea […]


August 25 Tweet Rodeo

I’ve heard plenty of good things about NYC restaurant Momofuku, but haven’t quite wanted to fork over the cash for a plane ticket… now my problem is solved! @TheFeedNYC offers a preview of the restaurant’s forthcoming cookbook in the form of recipes for the restaurant’s kimchi stew and fried chicken, @CooksCrocusHill links to an article […]