DeRusha praises the happy hour at Saffron, a review of Minnesota Lunch over on Simple Good and Tasty, a Freeport, MN farmer under investigation for distributing raw milk says he’ll keep doing it, and Chef Big E is heading the kitchen at Viva Brazil.
Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest
All hail Alvin Schlangen, the Freeport farmer making a stand for real food and free choice. You go, Alvin.
Comments are closed.