Jacques Henry, the fifth generational family member to run Emile Henry, a French ovenware company, will share his story, his recipes, and his insights into French ceramics and cooking at an afternoon pie and coffee event at Kitchen Window on April 24 from 1-4pm. There’s a pie contest, too — the wining pie baker will win a prize pack valued at over $500. Recipes should be sent to firstname.lastname@example.org; deadline is April 19, 2010. Details (plus info on a five-course wine dinner that night) at kitchenwindow.com.
Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest