The Strib catches on to a new Twitter trend! How to read quick & easy recipes like this @MarthaStewart one on @Atlantic_Food, @Rick_Bayless recommends a new salmon benedict brunch idea, @CheeseGeek gives the thumbs-up on a pre-release of Roth Kases’s Valfino cheese, and @CafeMaude promotes their upcoming three-course meals.
Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest