From the Eastside Food Coop newsletter: “Equal Exchange: Fair Trade 101, A Consumer’s Guide to Fair Trade.” On Thursday, February 26, Scott Patterson, Equal Exchange’s Minnesota Project Coordinator, will lead through the certifications for fair trade coffee, tea, chocolate, bananas, and tree nuts. 7-8 p.m. lecture, 8-8:30 discussion, 2422 Central Ave NE, Minneapolis, MN 55418. It’s not listed on their website yet — more information by calling 612-788-0950.
Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest
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