The latest from Twitter: @BlueOxCoffeeCompany plugs their peppermint mocha garnished with a Thin Mint from the Girl Scouts (it’s that time of year!), @ngonbistro announces their Valentine’s Day tasting menu, @RogueChocolate marvels that every one of their bars is hand-inspected by the founder himself, and @france44 is serving a decadent-sounding fig salami with blue cheese.
Some damn serious fish fry bloggin’, Kate in the Kitchen mourns Blackbird and Heidi’s, Iggers digs the reinvented Szechuan-Hunan-style Zen in Uptown, a review of New Glarus cherry stout, and the magic of winter watercress.








