A fairly amazing-sounding Better Beer Society brown bag series event at Butcher & the Boar, some revised menus at local restaurants, a local foodie’s epic Mother’s Day feast, tasting notes for Summit Pilsner and Steel Toe’s Provider, the Star Tribune’s Taste 50, and a new urban farm in Minneapolis.
Kabobi in Eden Prairie experiences what may be a temporary demise, DeRusha joins Team Hunger, a chance to score a free cupcake (or five!) at Sweets Bakeshop (our profile’s here), Martha and Tom speculate about the role of vendors of immediately consumable food at Farmers Markets, a possibly world record brown trout was caught near Racine, WI, the Donut Cooperative made its $10K goal and will presumably start selling us great doughnuts sometime soon, and a good locally available New Zealand pinot wine pick.
