April 30 Recipe Roundup

Scallops in chipotle sauce with chanterelles and carambolas, breakfast burritos, mango coconut sherbet, Mexican chocolate cupcakes, Philippine chicken adobo, and baked eggs with potatoes, cumin and saffron.

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James Norton

James Norton is editor and co-founder of the Heavy Table. He is also the co-author of Lake Superior Flavors, the co-author of a book about Wisconsin’s master cheesemakers, and a regular on-air contributor to Minnesota Public Radio.

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