The pro-tap water initiative Tap Minneapolis Restaurant Night Out is coming up next week: Sunday, May 16: Bryant Lake Bowl, 6-9pm (bowling and T-shirt giveaway), Tuesday, May 18-May 22: Corner Table, 5-8pm (three course tasting menu promoting drinking and eating local, includes a water bottle), Wednesday, May 19: Red Stag Supper Club, 6-9pm, and Friday, May 21: Be’wiched, 11am-1pm (inventing a special dish for the day).
Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest