Volnay Bistro

January 15 Morning Roundup

Much buzz about the soon-to-open Forum in the old Goodfellow’s Space (including a Dara interview with restaurateur Jim Ringo), a preview of the Beer Dabbler at the St. Paul Winter Carnival, it takes Rachel “three meals, eight appetizers, ten entrées, five desserts, and several hundred dollars” to find a great bite at Il Gatto (we […]

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