Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest
Vincent
March 29 Morning Roundup
Chef Lenny Russo of Heartland raises the alarm about a bill that would reduce the environmental regulation of large factory farms, a sneak peak at Cafe Kem on Eat Street, a Wisconsin cheese outpost in Sarasota, Florida, Chef Justin Grecco of Grecco’s is opening a new place called Roman Anthony’s in White Bear Lake, banh […]
MoreFebruary 18 Tweet Rodeo
@JOjeda gives the chirimoya a rave review, @DivinaPe shares an interesting variation on the traditional gnocchi recipe, @TheSaltyTart reminds you of their MPR member discount, @Foodimentary promotes wine drinking (in accordance with National “Drink Wine” Day), and @VincentMpls announces an upcoming cassoulet dinner with the French-American Chamber of Commerce.
MoreFebruary 10 Morning Roundup
Lisa’s Salsa of St. Paul gets acquired by some deep pockets, the oft-praised burger at Vincent takes a tough knock on Chowhound, Stephanie’s restaurant roundup (bye bye, Kalico Elephant…), hangover brunch at the Triple Rock reviewed by Mecca, the University of Minnesota hosts sustainability programs, and Rachel writes in praise of Sno-Pac frozen foods.
MoreDecember 16 Morning Roundup
The North Shore is apparently hurting for Jewish soul food (on the flip side: a locally produced hanukkah menu), D’Amico’s rolling out a big new Italian concept restaurant in Bloomington in 2010, Stephanie March reports on Subo, Rachel honors her sweet tooth and gets out to Sugar Sugar and Sweets Bakeshop, a lukewarm-to-hostile blogger review […]
MoreMinneapolis-St. Paul According to Zagat
Zagat’s top five Minneapolis-St. Paul area restaurants, according to its 2009 survey, are: La Belle Vie, 112 Eatery, Alma, Lucia’s, and Vincent.
More