Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest
Rachel updates us on the increasingly messy Traditional Foods Warehouse saga, a mixed-trending positive snapshot of Wondrous by Mecca, another cowboy bar is opening up, and Rachel tells the story of FireLake’s porterhouse steak.
MoreZimmern flips, with good reason, over Michelle Gayer’s work at Salty Tart (and suggests that Midtown Global Market may be “running on fumes”), some nice Cheeky Monkey photos by Katie Cannon at Metromix, Tour de Farm offers multicourse summer meals by big-name chefs on farms for a mere $85 (gack) a head [hat tip: Stephanie […]
More