Out-of-Towners’ Guide to Minneapolis 2015
The Heavy Table polled its writers to create this guide to Minneapolis, highlighting some of their favorite dining spots and watering holes across the city.
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Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest
Sea Salt
The Edible I-94 and Morning Roundup
Sartori is releasing a limited edition Peppermint BellaVitano cheese (preview tasting notes on the cheese, and our review of Espresso BellaVitano), a visit to Sea Salt Eatery, a look at western Wisconsin’s beer scene, a profile of Bemidji Brewing Company, the MNBeer Brewery and Brewpub map, beer flows at TCF Bank Stadium, and a gastronomic […]
MoreHot Weather Eats and Morning Roundup
The Minneapolis report (Tilia, Sea Salt, Blackbird) from CHOW.com’s visiting Chowhound coordinator, thumbs up for Muddy Waters and down for Bull Run over at Minneapolis Coffee, the local farmer online market Twin Cities Local Food expands (PDF press release), Seward Co-op turns 40 in August, and what to eat when it’s hot (Zen Box, Sushi […]
MoreMad for Mona and Morning Roundup
DeRusha digs the newly opened Mona, some details about Living the Dream Farm and its ducks (here’s our profile plus a recipe for duck egg spaghetti carbonara), tasting notes for Totally Naked by New Glarus, praise for Sea Salt Eatery (here’s our recent visit), and the Well Fed Streetside dines at Vellee Deli.
MoreThe Story of Los Ocampo and Morning Roundup
A strong initial review of Butcher & the Boar in METRO (here’s our preview piece), the Mill Ruins area on the Mississippi may be picking up another Sea Salt Eatery or something along those lines, Middleton, WI is apparently developing a food scene, a look at the couple behind the Los Ocampo restaurants, some lovely […]
MoreKim Bartmann’s Bread & Pickle Poised to Win Lake Harriet Concession Contract
You can get a serious crawfish po’ boy at Minnehaha Falls. At Lake Calhoun, you can get a fresh, flaky battered fish sandwich that even coastal dwellers would crave. The seasonal restaurants at both Minneapolis parks, Sea Salt and Tin Fish respectively, have become destinations separate from the charms of the parks themselves. But, except […]
MoreA Host of Weekend Events and July 16 Tweet Rodeo
@AndrewZimmern and @ForkKnifeSpoon one-up each other’s guilty food pleasures, Sea Salt hosts the @SurlyBrewing Hell release, @GastroNonGrata continues their @SeaChange_Mpls patio series on Monday, @FEASTMpls hosts another event tomorrow night featuring Kramarczuk’s sausages, and @DAmico_Sons11 (and others) offers a 25% coupon for this afternoon.
MoreApril 13 Morning Roundup
Bill Roehl loves the big portions at Sea Salt, Mecca sings the praises of Floyd’s, local food writing is well represented at Le Cordon Bleu World Food Media Awards, and — if you love Quiznos — you can pick up one of their famous filthy-mouthed talking sub-toasting ovens for a mere $1200.
MoreApril 2 Tweet Rodeo
Sea Salt is open again! @CoopEats plans her first meal of the season at the outdoor eatery, @RealFoodMN muses on the type of meat she’s eating, @SugarSugarCandy receives a limited supply of Peeps for Easter, @Celebr8nGenr8n is psyched for her upcoming magazine cover, and @HarvestMoonCoop seeks a deli manager.
MoreMarch 30 Morning Roundup
A wrap-up of the “Andrew Zimmern fails to credit Chuck Terhark” angst tornado (Zimmern’s original zesty post now includes some juicy comments from the likes of Heartland’s Chef Lenny Russo) [via urbanfoodie, who also offers a meta-wrapup], Sea Salt opens this weekend, Downtown Journal looks at the rebranding of Finnegans, the gastronomic whirlwind lifestyle of […]
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