What Are We, Savages?
Bill Roehl gently savages the Savage Depot Bistro in… uh… Savage, calling out the newly opened restaurant for its “sloppy as hell” sandwiches and basil-free, sauteed onion-garnished “caprese.”
MoreBill Roehl gently savages the Savage Depot Bistro in… uh… Savage, calling out the newly opened restaurant for its “sloppy as hell” sandwiches and basil-free, sauteed onion-garnished “caprese.”
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