Western Omelet Pizza and Recipe Roundup
Wild rice-grilled apricot salad, blueberry compote with lemon thyme, grilled Western omelet pizza, grilled roasted pineapple (with honey, pistachios, and yogurt), and spring green mac and cheese.
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Minneapolis-St. Paul and Upper Midwest Food Magazine // Feasting on the Bounty of the Upper Midwest
pineapple
March 15 Tweet Rodeo
@Tastebud_Tart provides a recipe for Japanese-inspired quick pickles, @TCFoodies gives the scoop on Mr. BBQ, @AndrewZimmern craves pineapple upside down cake, and @BirchwoodCafe, @CafeTwentyEight, @ZahtarByFhima, @Spoonriver1, and @Meritage_StPaul report strong turnouts for yesterday’s Fork the Fire event.
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Three Questions We’re Pondering This Morning
Why can’t Troy get a watermelon with big black seeds anymore? Who were the 14 women who ordered pineapple boats at True Thai? And what’s the best way to buy and prepare oysters in a part of the world not famous for them?
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